Author(s):
Dilakshi Hansika, Hasitha G. Kuruppu, Jayamini Wickramaarachchi, Buddhika P. Dharmasena, Nanditha Rajapaksha
Email(s):
nanditha@tech.sab.ac.lk
DOI:
10.52711/2321-5844.2026.00018
Address:
Dilakshi Hansika, Hasitha G. Kuruppu, Jayamini Wickramaarachchi, Buddhika P. Dharmasena, Nanditha Rajapaksha*
Department of Biosystems Technology, Faculty of Technology, Sabaragamuwa University of Sri Lanka, Pambahinna, Sri Lanka.
*Corresponding Author
Published In:
Volume - 17,
Issue - 2,
Year - 2026
ABSTRACT:
The bacterial breakdown of odourless apocrine sweat gland secretions leads to an unpleasant underarm odour, causing social distress. Concerns over the side effects such as irritation and cancer from traditional deodorants and antiperspirants have increased the demand for natural alternatives. This study aimed to formulate an herbal deodorant stick using natural and skin-friendly ingredients such as eucalyptus oil and turmeric oil along with beeswax, cocoa butter, virgin coconut oil, and lavender oil for their antibacterial, anti-inflammatory and antioxidant properties. The oil was extracted from eucalyptus leaves using the hydro distillation method. The extracted eucalyptus oil was evaluated by measuring its pH and UV absorbance and by performing Fourier transform infrared spectroscopy (FTIR) and gas chromatography–mass spectrometry (GC–MS). Its antibacterial activity against Escherichia coli (a Gram-negative bacterium) and Staphylococcus aureus (a Gram-positive bacterium) was tested using the agar disc diffusion method. Three deodorant stick samples were formulated using 1:2.5 (S1), 1:3.0 (S2) and 1:3.5 (S3) ratios of eucalyptus oil to beeswax to check their physical stability. Physical properties including pH, softening point, disintegration time, spreadability and stability (at 25 °C and 40 °C for 4 weeks) of the deodorant stick were evaluated. The results of the prepared deodorant sticks were compared with an Old Spice-Fresh deodorant stick sample in the market. The antibacterial assay indicated that eucalyptus oil inhibited Escherichia coli with an inhibition zone of 13 mm in diameter and Staphylococcus aureus with an inhibition zone of 12 mm in diameter. The pH values of the eucalyptus oil and all tested deodorant stick formulations were within the standard pH range of 4.5¬–6.5. The S3 formulation exhibited physicochemical properties consistent with those of a commercial deodorant stick, as indicated by its higher softening point (79 °C), prolonged disintegration time (2 hours), controlled spreadability (0.04 g cm s?¹), and excellent stability.
Cite this article:
Dilakshi Hansika, Hasitha G. Kuruppu, Jayamini Wickramaarachchi, Buddhika P. Dharmasena, Nanditha Rajapaksha. Formulation and Evaluation of an Eucalyptus Oil Based Antibacterial and Antiperspirant Deodorant Stick. Research Journal of Topical and Cosmetic Sciences. 2026; 17(2):116-2. doi: 10.52711/2321-5844.2026.00018
Cite(Electronic):
Dilakshi Hansika, Hasitha G. Kuruppu, Jayamini Wickramaarachchi, Buddhika P. Dharmasena, Nanditha Rajapaksha. Formulation and Evaluation of an Eucalyptus Oil Based Antibacterial and Antiperspirant Deodorant Stick. Research Journal of Topical and Cosmetic Sciences. 2026; 17(2):116-2. doi: 10.52711/2321-5844.2026.00018 Available on: https://rjtcsonline.com/AbstractView.aspx?PID=2026-17-2-3
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