Preparation and Evaluation of Herbal Cream containing Anethum sowa and Aloe barbadensis
Manisha U. Mishra, Pravin Kukudkar*, Mohit Ganatra, Rajendra Jige, Nilam Ambule,
Ishika Agrika, Ritika Jaiswal, Alok Jain
Manoharbhai Patel Institute of B. Pharmacy, Kudwa, Gondia, Kudwa, Gondia 441614 Maharashtra India.
*Corresponding Author E-mail: kukudkarpravin9@gmail.com
ABSTRACT:
Dill (Anethum sowa) is known as aromatic, medicinal and culinary herb since ancient times. The extraction of essential oil and the chemical composition of oils from dill seeds are described along with antimicrobial, insecticidal, antifungal and other uses. Aloe vera is known for its skin care and medicinal properties since time immemorial the plant is extensively recognized as a remedy for rashes, dry skin, allergic irritation, skin aging, wound healing, psoriasis, dermatitis and inflammation. Creams are semisolid preparation that contains one or more medicaments usually in a base with refreshing fragrances and are intended to spread on skin easily. The effectiveness of these products depends in part on your skin type and the active ingredient. Staphylococcus aureus (S. aureus), a bacterium that causes skin infection as a result of skin colonization; it is becoming increasingly resistant to many commonly used for antibiotics. The anti-bacterial activities were proportional to the concentration of extract alone and in the cream. All cream formulations showed satisfactory physical properties with smooth texture, emollient, non- greasy and easy to remove with water. It is concluded that Anethum Sowa and Aloe barbadensis has potential to be developed as a cream for skin infections caused by S.aureus. The zone of inhibition is seen on the cup plate method and the reading is compared with the standard. The evaluation is done on the formulation. There studies suggest that composition of extract and base of cream of F3 and F4 are more stable and safer, it may produce synergistic action.
KEYWORDS: Anethum Sowa, Aloe Vera, Herbal Cream, Dermatitis, Dry skin.
INTRODUCTION:
The skin is the body’s first line of defence for external exposure. The signs of ageing are most viable in the skin. Although the skin is a large and logical target for drug delivery, its basic functions limit its utility for this purpose. The skin functions mainly to protect the body from external penetration (e.g. harmful substances and microorganisms) and to contain all body fluids. There are two important layers to the human skin: (1) the Epidermis and (2) the Dermis. For transdermal delivery, drugs must pass through the two sub layers of the epidermis to reach the microcirculation of the dermis.
The Stratum Corneum is the top layer of the skin and varies in thickness from approximately ten to several hundred micrometres, depending on the region of the body. It is composed of layers of dead, flattened keratinocytes surrounded by a lipid matrix, which together act as a brick-and-mortar system that is difficult to penetrate3.
“Dermatitis” is a word used to describe a number of skin irritations and rashes caused by genetics, an overactive immune system, infections, allergies, irritating substances and more. Common symptoms include dry skin, redness and itchiness. In the word “dermatitis,” “derma” means “skin” and “itis” means “inflammation.” The word as a whole means “inflammation of the skin.” The rashes range from mild to severe and can cause a variety of problems, depending on their cause. Dermatitis causes no serious harm to your body. It is not contagious, and it does not mean that your skin is unclean or infected. There are treatment methods and medications that can manage your symptoms2,11,12. Dry skin makes the skin look and feel rough, itchy, flaky or scaly. The locations where these dry patches form vary from person to person5,12.
Cream is defined as semisolid emulsion which is oil in water (o/w) or water in oil (w/o) type and these semisolid emulsions are intended for external application. Cream is classified as oil in water and water in oil emulsion. It is applied on outer part of superficial part of the skin and its main ability is to remain for a longer period of time at the site of application. The function of skin cream is to protect the skin against different environmental condition, weather and gives soothing effect to the skin. There are different types of creams like cleansing, cold, foundation, vanishing, night, massage, hand and body creams. The main aim of our work is to develop an herbal cream which can give multipurpose effect, like moisturizer, reduce acne and skin irritation, reduce skin diseases like eczema, psoriasis, dry skin, wrinkles, rashes etc. and also adding glow to the face. We have used two herbal ingredients in our preparation which are Dill seeds & Aloe Vera. Dill seeds are used as antibacterial and antimicrobial purposes. Aloe Vera gel is used as a moisturizer, to reduce pimples and acne and also used for treatment of burn wounds22.
Anethum sowa (Dill seeds) is an important member of the Apiaceae (Umbelliferae) family, which is native to southwest Asia, southeast Europe and also the Mediterranean region. It grows in many countries such as Iran, India, Russia and Egypt. It is known in Egypt as Shapt and has been used as an aromatic, medicinal and culinary herb since early decades. Compounds from aromatic plants have been recognized as a natural source for antibacterial and antifungal properties since early time in several countries. They are rich source of essential oils (EO) as it contains several biologically active ingredients used as antimicrobial agents as well as antibacterial agents1,8. Bioactive components of dill are: essential oil, fatty oil, proteins, carbohydrates, fiber, mineral elements (potassium, calcium, magnesium, phosphorous, sodium), vitamin A and niacin. Essential oil is present in all parts of plant, but its content is the highest in the seeds (2-5%). The major component in dill seeds essential oil is carvone (20-60%). Besides carvone, there are also present: limonene, a- phelandrene, a-pinene, a-terpinene, apiole, dill apiole, 1,8-cineole, dihydro carvone and p-cymene and co-workers have found a high content of carvone (about 90%) in dill seeds essential oil from the territory of Southeast Serbia9,24.
Aloe Vera is locally known as “Gwar Patha or Ghrit Kumari” is cactus like plant that grows in a hot, dry climate. As a result of its use as a folk medicine, it is claimed that Aloe Vera has wound healing properties, anti-inflammatory and immune-modulatory effects. The Aloe vera plant has been known and used for centuries for its health, beauty, medicinal and skin care properties. It is a natural product that is nowadays frequently used in the field of cosmetology. It can be applied topically as an emollient for burns, sunburns and mild abrasion and for inflammatory skin disorder. It has antifungal, antiviral, antioxidant and anti-inflammatory effects4,13,14.
Aloe contains two classes of Aloins: (1) nataloins, which yield picric and oxalic acids with nitric acid, and do not give a red coloration with nitric acid; and (2) barbaloins, which yield aloetic acid (C7H2N3O5), chrysammic acid (C7H2N2O6), picric and oxalic acids with nitric acid, being reddened by the acid. This second group may be divided into a-barbaloins, obtained from Barbados aloes, and reddened in the cold, and barbaloins, obtained from Socotrine and Zanzibar aloes, reddened by ordinary nitric acid only when warmed or by fuming acid in the cold. The plant produces at least 6 antiseptic agents such as lupeol, salicylic acid, urea nitrogen, cinnamonic acid, phenols and sulphur. All of these substances are recognized as antiseptics because they kill or control mould, bacteria, fungus and viruses, explaining why plant has the ability to eliminate many internal and external infections15,25.
MATERIALS AND METHODS:
Procedure: Oil in water (o/w) emulsion-based cream (semisolid) formulation was formulated. The emulsifier (stearic acid) and other oil soluble components (cetyl alcohol, olive oil) were dissolved in oil phase (Part A) and heated at 75°C. The preservatives and other water-soluble components (Triethanolamine, Glycerin, Tween 80, Polyethylene Glycol, Sodium Benzoate, EDTA, Rose Water) were dissolved in Aqueous phase (Part B) and heated to 75°C. After heating, the aqueous phase was added in portions to oil phase with continuous stirring. Distilled water was added to q.s. 100ml. The cooling of emulsion causes formation of cream.
Table 1.The Formula for the Composition of Cream is given below:
Sr No. |
Ingredients |
F1 |
F2 |
F3 |
F4 |
F5 |
F6 |
1 |
Dill seed oil |
0.5ml |
1ml |
1.5ml |
2ml |
2.5ml |
3ml |
2 |
Aloe vera juice |
0.5ml |
1ml |
1.5ml |
2ml |
2.5ml |
3ml |
Phase A: Oil Phase
1 |
Stearic Acid |
20g |
20g |
20g |
20g |
20g |
20g |
2 |
Cetyl Alcohol |
5g |
5g |
5g |
5g |
5g |
5g |
3 |
Olive Oil |
12.5ml |
12.5ml |
12.5ml |
12.5ml |
12.5ml |
12.5ml |
Phase B:- Aqueous Phase
1) |
Triethanolamine |
5ml |
5ml |
5ml |
5ml |
5ml |
5ml |
2) |
Glycerin |
10ml |
10ml |
10ml |
10ml |
10ml |
10ml |
3) |
Tween 80 |
10ml |
10ml |
10ml |
10ml |
10ml |
10ml |
4) |
Polyethylene Glycol |
10ml |
10ml |
10ml |
10ml |
10ml |
10ml |
5) |
Sodium Benzoate |
1.25g |
1.25g |
1.25g |
1.25g |
1.25g |
1.25g |
6) |
EDTA |
0.1g |
0.1g |
0.1g |
0.1g |
0.1g |
0.1g |
7) |
Rose Water |
10ml |
10ml |
10ml |
10ml |
10ml |
10ml |
8) |
Distilled Water |
q.s. up to 100ml |
q.s. up to 100ml |
q.s. up to 100ml |
q.s. up to 100ml |
q.s. up to 100ml |
q.s. up to 100ml |
EVALUATION OF CREAM:
PHYSIOCHEMICAL EVALUATION OF PARAMETERS:
1. Appearance: The appearance of cream was judged by its colour, pearlescence and roughness22.
2. Wash Ability: This test is carried out by simply washing applied cream with water.
3. Determination of type of smear: It was determined by applying the cream on the skin surface of human volunteers. After application of the cream, the type of film or smear formed on the skin were checked22.
4. Homogeneity: The formulations were tested for the homogeneity by visual appearance and touch22.
5. pH: The pH meter was calibrated using standard buffer solution. About 0.5g of cream was weighed and dissolved in 50ml of water and its pH as measured22.
6. Viscosity: Viscosity of the formulation was determined by Brookfield viscometer at 20rpm by using spindle no. 64 at 25°C.
The sample (50g) was placed in a beaker and was allowed to equibrase for 5 minutes. Before measuring the dial reading using T-D spindle (No.64) at 20rpm speed, corresponding dial reading on the viscometer was noted. The measurements were carried in triplicates at room temperature. Direct multiplication of the dial readings with factors is given in the Brookfield viscometer. Catalogue gave the viscosity in centipoise22.
7. Acid value: Take 10gm of substance dissolved in accurately weighed, in 50ml mixture of equal volume of alcohol and solvent ether, the flask was connected to reflux condenser and slowly heated, until sample was dissolved completely, to this 1ml of phenolphthalein added and titrated with 0.1N NaOH, until faintly pink color appears after shaking for 30seconds30.
Acid value = n*5.61/w
n = the number of ml of NaOH required
w = the weight of substance
8. Saponification value: Introduce about 2gm of substance refluxed with 25ml of 0.5 N alcoholic KOH for 30minutes, to this 1ml of phenolphthalein added and titrated immediately, with 0.5N HCL30.
Saponification value = (b-a)*28.05/w
The volume in ml of titrant = a
The volume in ml of titrate = b
The weight of substance in gm = w
9. Irritancy Test: mark an area (one sq. cm) on the left-hand dorsal surface. The cream was applied to the specified area and time was noted. Irritancy, erythema, oedema was checked if any for regular intervals up to 24 hours and reported23.
10. Spreadability Test: Sample was applied between two glass slides and was compressed to uniform thickness by placing 100gm weight for 5minutes. Weight was added to the pan. The time required to separate the two slides, i.e. the time in which the upper glass slide moved over the lower slide was taken as measure of spreadability. It was calculated using the formula:
S= m* L / T
Where S – Spreadability
m- Weight tied to upper glass slide
L- Length moved on glass slide
T- Time taken
The determinations were carried out in triplicate and the averages of three readings were recorded30.
11. Antimicrobial Activity (Cup Plate Method): Prepare nutrient agar plate inoculated with test organism, with a depth of 4-5mm and then allow it to solidify. Divide the NA plate into four equal portions. Then with the help of a sterile borer make four cavities one in each portion. Then fill three cavities with antibiotic solution and in one fill the standard solution. Slowly incubate the plates at 37°C for 24 hours. After incubation measure the zone of inhibition31.
DETERMINATION OF THE TYPE OF EMULSION:
1. Dye solubility test: In this test, an emulsion is mixed with water soluble dye (amaranth) and observed under the microscope. If the continuous phase appears red, it means that emulsion is oil in water (o/w) type as the water is in the external phase and the dye will dissolve in it to give colour.
2. Accelerated stability test: Accelerated stability testing of prepared formulation was conducted for 2 most stable formulations at room temperature, studied for 7 days. They were formulation 3 and 4 at 40°C for 20 days. The formulations were kept both at room temperature and elevated temperature and observed on 0th, 5th, 10th, 15th, and 20th day for the following parameters31.
RESULT:
Table 2. Determination of Physical Parameters of Prepared Cream
Sr No. |
Properties |
Observations |
1. |
Color |
Light Yellow |
2. |
Odor |
Aromatic |
3. |
State |
Semisolid |
4. |
Texture |
Smooth |
5. |
Grittiness |
No Grittiness |
6. |
Wash Ability |
Washable |
7. |
Type of Smear |
Non-Greasy |
8. |
Homogeneity |
Homogenous |
9. |
Emulsion Type |
o/w |
Figure 1.Formulated Cream (F1 to F6)
Table 3.Determination of pH
Sr. No. |
Days |
Formulations |
|||||
F1 |
F2 |
F3 |
F4 |
F5 |
F6 |
||
1. |
Initial Day |
6 |
6.1 |
5.9 |
5.9 |
5.7 |
5.7 |
2. |
7 days |
6.1 |
6.2 |
5.9 |
5.8 |
5.6 |
5.6 |
3. |
15 days |
6.1 |
6.1 |
5.8 |
5.9 |
5.6 |
5.6 |
4. |
21 days |
6.2 |
6.2 |
5.9 |
5.8 |
5.5 |
5.7 |
5. |
30 days |
6.3 |
6.1 |
5.8 |
5.9 |
5.5 |
5.7 |
Figure 2.pH meter
Table 4.Viscosity
Sr. No. |
Days |
Formulations |
|||||
F1 |
F2 |
F3 |
F4 |
F5 |
F6 |
||
1. |
Initial Day |
21530 |
22500 |
23550 |
25590 |
21530 |
22500 |
2. |
7 days |
25580 |
25580 |
25580 |
27050 |
25580 |
25580 |
3. |
15 days |
23520 |
27540 |
27590 |
27062 |
23520 |
27540 |
4. |
21 days |
24550 |
28540 |
28550 |
27075 |
24550 |
28540 |
5. |
30 days |
25533 |
29550 |
29590 |
27080 |
25533 |
29550 |
Table 5.Acid value and Saponification value
|
F1 |
F2 |
F3 |
F4 |
F5 |
F6 |
Acid value |
6.1 |
5.7 |
5.3 |
5.5 |
5.4 |
5.4 |
Saponification value |
27.1 |
27.3 |
26.1 |
25.9 |
26.8 |
26.8 |
Table 6.Irritancy test
Formulation |
Irritant effect |
F1 |
NIL |
F2 |
NIL |
F3 |
NIL |
F4 |
NIL |
F5 |
NIL |
F6 |
NIL |
Table 7. Spreadability Test
Parameters |
Formulations |
|||||
F1 |
F2 |
F3 |
F4 |
F5 |
F6 |
|
Spreadability |
26.33± 0.3 |
24.47± 0.4 |
22.35 ±0.5 |
21.83± 0.6 |
21.76± 0.2 |
24.47± 0.4 |
Table 8. Antimicrobial evaluation of Streptomycin and Multipurpose cream
Sr. No |
Zone of Inhibition |
|
Marketed formulation (Streptomycin) |
Herbal Preparation (Multipurpose cream) |
|
F1 |
17±0.02 |
11±0.02 |
F2 |
18±0.02 |
11±0.02 |
F3 |
23±0.02 |
20±0.02 |
F4 |
24±0.02 |
22±0.02 |
Figure 3. Zone of Inhibitions
Table 9. Accelerated Stability Testing
Sr. No. |
Evaluation Parameters |
F3 |
F4 |
Room Temperature |
Accelerated conditions (45℃) |
||
1. |
Appearance |
Good |
Good |
2. |
Color |
Light Yellow |
Light Yellow |
3. |
pH |
5.9 |
5.9 |
4. |
Consistency |
Semisolid and soft |
Semisolid and soft |
5. |
Viscosity |
23550 |
23550 |
6. |
Spreadability |
Excellent |
Excellent |
7. |
Wash ability |
Excellent |
Excellent |
8. |
Irritancy test |
No Irritation |
No Irritation |
DISCUSSION:
In the present work, Anethum sowa and Aloe barbadensis were selected which accelerate antimicrobial and moisturising process. The formulation Ⅲ and Ⅳ showed best results, may be because of Anethum sowa containing major constituents such as limonene and carvone and Aloe Vera plant containing ingredients like lupeol, salicyclic acid, urea nitrogen, cinnamonic acid, phenols and sulfur which have inhibitory effects on bacteria.
To date, numerous products such as petrolatum, zinc oxide, corticosteroids, talcum powder, vitamins A and D, and lanolin have become available for the treatment of Dermatitis. Although many patients may benefit from these products, some may be allergic to them. In addition, some of these products may have side effects at high concentrations. Corticosteroids are generally contraindicated for use in intertriginous and occluded areas of the skin, as their use has the potential to cause a variety of adverse events such as systemic absorption, skin atrophy, and growth delay
Plant-derived products have been extensively used in the traditional medicine. Recently, researchers have studied the anti-inflammatory effects of herbal drugs for the treatment of a number of inflammatory diseases such as dermatitis. Another important issue that deserves attention is the safety of these herbal products as there was no reported adverse effect in any of the groups. Based on the findings of the present study, the relevance of topical Anethum sowa and Aloe barbadensis as natural, effective, and safe treatments for Dermatitis is clearly supported.
CONCLUSION:
From the study it can be conducted that prepared multipurpose cream using Anethum sowa and Aloe barbadensis is suitable for treat or prevent skin dermatitis and show better alternative other than Allopathic cream. Hence reduce the side effect and skin dryness of human skin.
CONFLICT OF INTEREST:
The authors have no conflicts of interest regarding this investigation.
ACKNOWLEDGMENTS:
The authors would like to thank all the members of Pharmacognosy, Pharmaceutics and Microbiology Department specially Mr. Navin Tank, Mr. Kalpendra Ukey, Mr. Vinit Patel, Mr. Nagesh Deshmukh, Mr. Dharmendra Dwivedi, Mr. Kailash Meshram and Mr. Dipak Funde.
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Received on 06.05.2023 Accepted on 08.06.2023
Accepted on 26.06.2023 ©A&V Publications all right reserved
Research J. Topical and Cosmetic Sci. 2023; 14(2):73-78.
DOI: 10.52711/2321-5844.2023.00011